"At Pourboy, we pride ourselves on delivering high-quality specialty coffee and cafe food with a fine dining finesse. Our coffee is sourced from around the globe and roasted by our good friends down in Melbourne, St Ali. Our flagship store in South Bank is equipped with all the latest and greatest tools to ensure every cup of coffee surpasses expectations and we're staffed by a team of award-winning baristas alongside some of the best chefs and waitstaff in the industry. This encompasses the whole Pourboy ethos; delivering coffee and food without compromise." - Sebastian Butler-White, Owner.
Some of Our Favorites —
Potato Blue Cheese Hash (gf)
Poached egg, sriracha maple, herbs, txistorra sausage.
Mixed Mushrooms (v)
Spinach, sesame, cherry tomatoes, sumac dukkah on sourdough.
Rhubarb, banana, yoghurt, chia seeds.
Steak and Eggs (gf)
Grass fed sirloin, new potatoes, grilled tomato, fried eggs.
Beetroot Cured Salmon
Avocado, cream cheese, dill, poached egg, capers, beetroot cured salmon.
Herb Crusted Barramundi
Smashed peas, kipfler potatoes, cherry tomatoes
Banana Blueberry Pancakes (gf, sf)
LSA, labne, seasonal fruits, maple.
Wagyu beef, swisse cheese, mustard, secret sauce, pickles.
Melted swiss cheese, bangalow ham, dijonnaise, poached egg.
The PBB Burger
Bacon, fried egg, fetta, rocket, swiss cheese, relish, smoky mayo.